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The grassroots food movement: four community initiatives that are transforming food systems

The Podcast Slow Food featured SHARED GREEN DEAL and its local communities in an episode focusing on stories of change.

How can we transition our local food system? Can grassroots projects influence policy on a higher level? What are key elements for a successful community initiative? In today's episode I am going to tell you some stories of change. Stories of impactful grassroots initiatives that are boosting food system transition in different aspects.

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Publishing date: 12 April 2024

Author: SFYN Global

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CONTACT

For further details please contact co-leads Professor Chris Foulds (chris.foulds@aru.ac.uk) and Professor Rosie Robison (rosie.robison@aru.ac.uk).

This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.